Scrambled Eggs on Toast
Eggsactly the way to start your day
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| Ingredient | Quantity | Measurement |
|---|---|---|
| Eggs | 4 | |
| Butter | 20 | Gram |
| cream | 100 | Millilitre |
| pepper | ||
| Salt | ||
| Bread | 2 |
| Step |
|---|
| Crack the eggs into a bowl, add the cream. Season with salt and fresh pepper. Beat until combined |
| Toast your bread |
| Add the butter to a hot pan and then add the eggs. Stir occasionally until cooked |
| Butter your toast and top with your eggs. |