We are a family farm, owned by Dirk and Harma Mostert with children Clint and Danni working alongside. Our farm is situated on South Cost Highway, halfway between Albany and Denmark.
We have a hydroponic system in which we grow oakleaf lettuce, cos lettuce, coriander, mustard, mizuna, swiss chard, pac choi, tatsoi, watercress, rocket and spinach all year round. Then in the summer and autumn months we also grow basil. We also make salad mixes with some of these items and have these available at the Albany Farmers Market.
We also have ground grown vegetables. We have the following available all year round: broccoli, kale, teenage carrots, red and green cabbage. During spring we harvest asparagus and in summer and autumn we have sweet corn and pumpkin.
We have our fresh produce available at the Albany Farmers Market, every Saturday of the year. We also have our produce for sale from a little shop at our farm. We pride ourselves on quality, freshness and continuity of produce.